I’m not really sure why it took me so long to try making homemade granola. Maybe it was all the recipes calling for more butter than I wanted on my breakfast cereal. Perhaps it was the delicious granola readily available
It’s Brussels sprouts season! Woot-woot! While, this news would not have made ten-year-old me do a happy dance, adult me knows that Brussels sprouts are actually delicious. It’s all in the cooking. Roasted Brussels sprouts are a little sweet, a
This year, instead of making one of the typical New Years resolutions that most of us abandon within days or weeks, why not try something new? Make a Frustrations List and resolve to fix some of the items on it.
It’s blueberry season! Yay! Hopefully you are as excited as I am about this. I’m also excited to share my recipe for healthy blueberry muffins, which you will absolutely love. Loaded with antioxidant-rich blueberries, a few secret ingredients, and less
I love strawberry jam, but am trying to be better about my sugar intake, and let’s face it: commercial jam is loaded with it. Actually, so is homemade jam (oh no!). It turns out that sugar preserves the fruit when